Garlic in Honey – whole roasted garlic cloves preserved in raw honey. This is the pantry staple every home cook needs. Spread the garlic on bread, drizzle the honey on roasted vegetables, use both as a marinade base.

Frequently Asked Questions

What's the difference between Garlic in Honey and Garlic Hot Honey?

Garlic in Honey has whole roasted garlic cloves in the jar – no heat. Garlic Hot Honey is infused garlic flavor with chili peppers. One is savory comfort, the other is sweet heat.

How long does it last?

Raw honey is a natural preservative. Garlic in honey, stored at room temperature, stays good for months. The garlic mellows and sweetens over time – some people say it's better after a few weeks.